Cuisinart GG44-22 GreenGourmet Hard-Anodized Nonstick

Product Review

Cuisinart has introduced branded cookware with the new GreenGourmet line. Exclusive Cuisinart Ceramica nonstick technology is ceramic based instead of petroleum based, helping to conserve existing oil supplies and the coating is applied at a temperature one half that of conventional nonsticks. And it’s completely free of PTFE and PFOA. The cookware’s hard anodized construction provides high heat conductivity, which requires less energy to reach desired cooking temperatures. Riveted stainless handles stay cool on the stovetop and are made from 70% recycled stainless steel. Today, more and more home cooks are going green… and so is Cuisinart cookware! The versatile 4 quart Dutch oven is ideal for simmering, broiling, and stewing, keeping food moist and full of flavor.

Product Features

4-quart hard-anodized aluminum Dutch oven with ceramic-based nonstick coating
Stay-cool riveted handles made from 70-percent recycled stainless steel
Secure-fitting lid helps trap heat, moisture, and nutrients
Hand wash; oven-safe up to 500 degrees F; broiler-safe
Measures approximately 12-1/5 by 12 by 5-1/5 inches; limited lifetime warranty

Customer Reviews

Average Customer Review

(6 customer reviews)

2 of 2 people found the following review helpful

love the pans, October 25, 2011

Di "Di" - See all my reviews

Amazon Verified Purchase(What's this?)

This review is from: Cuisinart GG44-22 GreenGourmet Hard-Anodized Nonstick 4-Quart Dutch Oven with Cover (Kitchen)

The Cusinart 4-qt dutch pan is an addition to my stainless steel, non-stick set of Cusinart pots and pans. I love the set, (which I have had over one year), and the pans still have the non-stick finish. I cook on the stove, and use the pans in the oven. I have read lots of complaints about the pans sticking after a while. To prevent this (as the advertisement indicates) I start the burner higher, and turn it down as the pan gets hot. If food sticks -- I soak the pan and then clean with a sponge using lots of soap. I shine the pan when drying with a dish cloth. Also I have a pan grill (from another set) which I always cook on high. First, salt the bottom of the pan. Try it, the salt actually prevents sticking.

1 of 1 people found the following review helpful

Great pot, January 5, 2012

Charlene (Pearl City, Hawaii) - See all my reviews

Amazon Verified Purchase(What's this?)

This review is from: Cuisinart GG44-22 GreenGourmet Hard-Anodized Nonstick 4-Quart Dutch Oven with Cover (Kitchen)

I love this pot -- it's a great size for cooking many different meals. It cleans really easily and heats up evenly.

1 of 1 people found the following review helpful

Dutch Oven, September 17, 2010

Dennis M. Forsythe - See all my reviews

Amazon Verified Purchase(What's this?)

This review is from: Cuisinart GG44-22 GreenGourmet Hard-Anodized Nonstick 4-Quart Dutch Oven with Cover (Kitchen)

The dutch oven is great. We use it way more than we though we would.