America's original cookware company introduces a preseasoned cast-iron Dutch oven with glass lid, enhancing the appearance and versatility of cast iron as a healthy alternative to nonstick cooking. Seasoned with Kosher-certified vegetable oil and baked at a high temperature, this superior seasoning by the Lodge experts enables you to use this cookware right out of the box. With the tempered glass lid creating a tight-fitting seal, this cast iron Dutch oven retains essential nutrients and minerals, bringing out the natural flavor of roasts, briskets, spare ribs, poultry and one-pot meals.
No other cookware compares to the durability of cast iron for even heat distribution and retention. Ideal for all-in-one breakfast entrees or homestyle baked beans to cakes, cobblers or crisps. Baking breads and desserts with this Dutch oven creates a light and moist interior that only cast iron can do. Safe to use on gas, electric, ceramic, glass top and induction cooktops, in the oven for cooking or baking or to marinate, refrigerate or freeze. Transport easily using the assist handle. Tempered glass lid is dishwasher-safe. Hand wash cast iron. Made in the USA.
Lodge Cast Iron has been making quality cookware in Tennessee since 1896. More than 110 years later, Lodge remains family owned, the makers of the finest cast iron cookware in the world. The even heating, superior heat retention and stick-resistant finish makes cast iron cookware a favorite of professional chefs.
