Mario Batali Coarse Grater

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Dutch Ovens » Mario Batali Coarse Grater
Mario Batali Coarse Grater
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  1. Kitchen
  2. Publisher: Mario Batali
  3. Sales Rank in Kitchen & Housewares: #188193

Product Review

Everyone know that the joy of cooking is the results, not the prep work, using the proper tools and gadgets of superior quality can speed the preparation process so you can enjoy the finished product faster and with less effort or strain. Mario Batali's coarse grater with cover, soft grip contoured handle, and non slip base for added stability.

Product Features

Accessories

Customer Reviews

Average Customer Review
1.0 out of 5 stars (2 customer reviews)

4 of 4 people found the following review helpful
1.0 out of 5 stars Not what I expected, August 13, 2008
Robert Sisak (Massachusetts, United States) - See all my reviews
(REAL NAME)   
This review is from: Mario Batali Coarse Grater (Kitchen)
Mario Batali Coarse Grater
The grater is held onto the frame with a series of tack welds. After about three months use (in my kitchen - not commercially) the welds started to break until the piece is unusable. I'll stick with Microplane from now on.

This is a follow up to my previous review. Well, I emailed Italian Kitchen, which is the name of the company that markets the Mario Batali line, about the same time I wrote my first review. Since I haven't yet received a reply, I followed up with a second email to Customer Service on their website. If this is any indication of the quality of Mario Batali's products and customer service, I have to say he has lost a long time fan, and it goes without saying that I won't be purchasing any more products endorsed by him. I wish I could have rated this product with zero stars!!! I...Read more


4 of 5 people found the following review helpful
1.0 out of 5 stars sad little tool, August 25, 2008
Paul Miller "maxduck" (Manzanita, OR United States) - See all my reviews
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Amazon Verified Purchase(What's this?)
This review is from: Mario Batali Coarse Grater (Kitchen)
Pass on this sad little tool and get a microplane.
It's poorly designed---the scrapers are, as they say, few and far between, so no matter what you're cutting the waste factor is simply too big. One slice and you have fifty-percent cut and fifty-percent rind, in truth, it's probably closer to forty-sixty, so the next pass is both awkward and likely to give you more pith than you want.
useless

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