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Staub 4 Quart Round Cocotte, Basil

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Staub 4 Quart Round Cocotte, Basil

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Sales Rank: 81787
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Media: Kitchen
Color: Basil
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Product Features
Staub 4 Quart Round Cocotte, Basil
  • Tight fitting flat lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food is moist and flavorful.
  • Interior black matte enamel finish produces a natural non stick surface that is more resistant to scratches and chips. It won?t discolor or rust and never needs seasoning.
  • Brass or Nickel plated knobs that are heat resistant up to 500ºF
  • Smooth bottom is suitable for use on any cooking surface, including induction.
  • Made in France and developed in conjunction with France?s most celebrated, world renowned chef Paul Bocuse

Product Review
Product Description
The Staub journey begins in Alsace, France. Rich in history, food, and craft, it is a region renowned for hearty one-pot recipes. Staub has been producing the best cast iron products for professional and aspiring cooks since 1974. Staub’s French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature "La Cocotte" French Oven, the choice of some of the world's best chefs. La Cocotte moves beautifully from the stove to your table.

Product Details
Staub 4 Quart Round Cocotte, Basil
  • Kitchen: 0 pages
  • Publisher: Staub
  • Label: Staub
  • Studio: Staub
  • Sales Rank in Kitchen & Housewares: #81787

Customer Reviews
Average Customer Review
1 Review
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3 of 3 people found the following review helpful:
5.0 out of 5 stars An amazing pan that will serve you for a lifetime, June 27, 2010
By 
Mrs. J (La Mesa, CA) - See all my reviews
This review is from: Staub 4 Quart Round Cocotte, Basil (Kitchen)
If you aren't already addicted to Staub yet, one purchase will convert you. This is a beautiful pot with a gorgeous enamel, beautiful color, clearly well made, and made to last several lifetimes. It is made in France, and each mold is used only once, so this is certainly not a "high production factory" turning out these pans. Yet I would argue that it is affordable for many people, especially considering that you will never have to replace it again. [Just don't drop it :)]. It is black inside, but this black matte is treated cast iron that does not need to be seasoned like plain ole' cast iron does. The bottom of the pan is a beautiful blueish color that I assume is the same on all of their pans. I'm not good with the technical details but all of the elements of the pan are designed to make your meal turn out delicious. The advantage of Staub over Le Creuset is more one of personal taste, but I will note that their silver knobs are oven safe whereas Le Creuset's plastic ones...Read more
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Staub 4 Quart Round Cocotte, Basil